
Staff directory

Dr John Dooley
Research Manager - Cultured Meat & Farmers
BSc (East Anglia), MSc (Newcastle), MSc (Oxford), PhD (Bath), PGCE (East Anglia), MRAC

Dr Katharina Watson (nee Giebel)
Lecturer in Sustainable Livestock Production, Agriculture Food and Environment
PhD in Life Sciences (Veterinary Epidemiology), PgCert in Academic Practice, University of Gloucestershire, 2021, PgCert in Academic Practice, University of Gloucestershire, 2021, Fellow of the Higher Education Academy.

Dr Kelly Hemmings (Dr Kelly Swallow)
Senior Lecturer in Ecology and Agro-ecosystems
BSc (Glos), PGCE (Glos), MSc (London), PhD (Glos), PGCAP (Glos), FHEA (Higher Education Academy)

Dr Michael Morris
Lecturer in Agriculture and Environment
Master of Creative Writing (AUT) PhD (Auckland)

Dr Nicola Cannon
Associate Professor of Agriculture
BSc (Wye), PhD (Reading), PGCAP (Open), SFHEA, BASIS, FACTS, NSch, MRAC, FRAgS

Dr Simon Daniels
Senior Lecturer Equine Management & Science
BSc (Hons) Equine Science (Lincoln), CMI Diploma in Management and Leadership, Pg Cert Teaching and Learning in Higher Education (UWE), PhD Veterinary medicine and science (Surrey), R.Anim.Sci

Dr Stephen Chadd
Senior Lecturer in Agri-food Business
BSc (Wales), PhD (Nottingham), Cert Ed, CBiol, MSB

Dr Xianmin Chang
Associate Pro Vice-Chancellor (China Programmes)
MSc (Beijing), MSc (Poland), PhD (Nottingham), PGCAP (Glos), FHEA, FRSB